You won’t want to miss this Saturday at PRFM—come on over and wish us a Happy 5th Birthday and celebrate Earth Day, too!
There’ll be cake, birthday card making on seed paper, party hats, and an upcycled hanging garden demo by The Homestead.
PLUS, at 10:00 a.m., stop by our rock-star chef demo featuring radishes and kale prepared by the masterful Linton Hopkins of Restaurant Eugene. As founder of the Peachtree Road Farmers Market, there’s no one better to join the PRFM party this Saturday! Learn more about the multiple-year James Beard Award nominee and Southern Foodways guru here.
- Jennifer Maley